Archive for category Recipes From Around The World

Lavender Blueberry Semifreddo | Rabbits Vox Home


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We’re right smack dab in the middle of blueberry season. And though they look blue when you pick them, a few minutes of simmering turns those blueberries unmistakeably purple. I love using fragrant lavender as a seasoning (also in season now), but enough…

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Roasted California Chilies and Garlic Chowder with Rosemary Sourdough Croutons


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Roasted California Chilies and Garlic Chowder with Rosemary Sourdough Croutons Chowder: 8 dried California chilies 2 bulbs of garlic Olive oil to drizzle on garlic 1 1/2 tsp. corn oil 4 white…

See on maggiesonebuttkitchen.wordpress.com

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Spinach Corn Strudel with Tomato Dipping Sauce


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In a bowl, mix the ricotta, Parmesan, corn, egg whites, lemon zest, nutmeg, salt and pepper until combined. Set aside. Heat the olive oil in a pan and add the…  See on maggiesonebuttkitchen.wordpress.com

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Whole Wheat Apricot Scones


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In a mixer bowl sift together and add the dry ingredients; pour in the heavy cream into the dry ingredients. Blend just until combined. Do not over mix. Remove from bowl and knead in the dried fruit. Divide in half. Form each half into…  See on maggiesonebuttkitchen.wordpress.com

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Summer Sangria Recipes


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This summer cocktail is great for groups. The longer your batch of sangria sits, the better the flavor will be.  See on www.foodnetwork.com

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Chocolate Dipped Strawberry Tart with a Pistachio Nut Crust


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Chocolate Dipped Strawberry Tart with a Pistachio Nut Crust Tart Crust   Preheat oven to 350 degrees 3/4 cup butter , room temp. 1/2 sugar 1/2 tsp pure vanilla extract 1 3/4 cups flour pinch… See on maggiesonebuttkitchen.wordpress.com

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Detox drink


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Since i love food, sometimes it’s good to clean your inside’s including feeling re-energized/rejuvenated and healthy. My dad started making this rosemary detox drink a couple of years a… See on cookwithkelsey.wordpress.com

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Summer seafood!


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Summer is finally here, and it’s simply great! On the picture you can see some of the great dinner we had Friday: Home made black bread and graham bread. Crab claws from giant crabs cooked with… See on carebyme.wordpress.com

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Ratatouille


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Ratatouille 9 Tablespoons olive oil 2 red onions, chopped 1 fennel bulb, sliced 2 garlic cloves, chopped 3 red bell peppers, seeded and cut into chunks 2 eggplants, cut into chunks 4 zucchini, cut … See on maggiesonebuttkitchen.wordpress.com

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Who wants to try “gnocco fritto”?


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Last week I organized a party for a person who is very important to me. I decided with some friends to prepare “gnocco fritto” (fried gnocco). This recipe is from the region I come from… See on pastalovesme.com

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